Pitmaster-Approved Recipes

This is the famous Grilled BBQ Potato Salad that we created for our appearance on Food Network's The Kitchen.

This chipotle BBQ sauce recipe was originally created for our appearance on Food Network's The Kitchen, be can be used for so much more!

Ham and bean soup is a great way to get extra mileage out of a smoked ham. You take the leftover ham bones and slow simmer them on the stove in...

Our Smokey KC Bloody Mary perfectly blends the flavors of Burnt Finger BBQ with everyone's favorite morning cocktail. 

Megan's famous monkey bread smoked to perfection!

This candied bacon recipe was developed as part of our partnership with Cabo Wabo Tequila.  We took thick cut bacon and soaked it in tequila before being candied in the barbecue pit with a citrus sugar.

Here it is! As seen on BBQ USA, the recipe for our famous pit beans that continually take us to the awards stage at the world's biggest BBQ contests.

This jalapeno margarita recipe was developed as part of our partnership with Cabo Wabo Tequila. It’s a fiery twist on the classic margarita that features Cabo Blanco tequila infused with fresh jalapeno peppers.